A Deliciously Simple Raw Granola Recipe by Mugs

Simple snacks and summer just go together! Are you a granola mum like me? As we get into our busy summer activities, it is so great to have nutrition packed energy sources easily at hand. Seeds, grains, dried fruits, nuts – all of these make high density...

Spaghetti Squash

Spaghetti Squash – with Lemon Cream Sauce Ingredients: 1 medium spaghetti squash (enough for 1 lb cooked) 1 lb vegetables cut into bite-size pieces (zucchini, summer squash, asparagus etc) 2 Tbsp unsalted butter 1 cup heavy cream 2 Tbsp extra virgin olive oil Juice of...
Recipe: Kale Chips

Recipe: Kale Chips

Wash kale, spin it dry or pat dry with paper towel. You can also let it sit in the sun to dry.  Must be dry!  Remove stem and break into two inch pieces.
Place parchment paper on cookie trays.
Place kale in bowl & pour olive oil lightly over them. Mix up with hands.
Place on trays leaving space between each piece. Do not pile up.

Zucchini Hummus

Zucchini Hummus

Spicy Zucchini Hummus Submitted by Michelle Tsutsumi and slightly modified by Mugs Makes: 3 cups hummus What to do with all those zucchini coming up in the garden? This is a great dip for fresh veggies! 2 medium zucchini, chopped 3/4 cup tahini 1/2 cup freshly...
Parmesan Crackers and Cannoli

Parmesan Crackers and Cannoli

Parmesan Crackers and Cannoli Mugs asked me to make some parmesan crackers the other day so she could take pictures of the process. I prefer making these to other crackers as they are very simple to make. Pre-heat the oven to 400 degrees. Take a tablespoon of shredded...
Almond Flour Gluten Free Dinner Rolls

Almond Flour Gluten Free Dinner Rolls

I really prefer to cook with almond flour rather than wheat flour, and have struggled to find a bun recipe that tastes good and holds together like wheat buns to make sandwiches or veggie burgers. This is the best almond flour recipe I have found so far! These are not...